Buffalo Chicken Dip

Makes 3 cups of dip : Total time 30 minutes
2 cups shredded chicken
1/2 cup Greek yogurt
1/2 cup cottage cheese
1/2 cup shredded cheddar cheese (plus more for topping)
1/2 tsp garlic powder
1/2 cup buffalo sauce
salt & pepper
Instructions:
- In a large bowl, stir together the yogurt, cottage cheese, cheddar, garlic powder, buffalo sauce, salt, and pepper to taste.
- Stir in the chicken.
- Spoon into an 8×8 baking dish.
- Top with more cheese.
- Bake at 350 for 20 minutes.