charcuterie board with sour cream garlic dip
1/2 cup Good Culture sour cream
1 clove garlic, minced
2 teaspoons lemon juice
1/2 teaspoon fresh herbs, like rosemary, chives, or thyme
1/4 teaspoon salt
1/4 teaspoon pepper
directions:
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Combine all of the ingredients in a mixing bowl and whisk together until evenly combined and creamy. Garnish with additional chives.
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Refrigerate for 30 minutes and serve.
I can’t wait to try this.
Wow, so good!