Ingredients:
1 cup cottage cheese
1 cup shredded jack cheese
6 eggs
Salt, pepper, and your choice of toppings such as diced bell pepper or prosciutto bits
Directions
- Preheat oven to 300 F and place a large pan with water on the bottom rack. This will create steam to help cook the egg bites.
2. Blend cottage cheese, shredded cheese, eggs, and a pinch of salt and pepper for 30 seconds.
3. Pour into well-greased muffin tin.
4. Bake for 25-30 minutes. Cool for 10 minutes before gently removing.