Strawberry “Cheesecake” Bowl

Makes 2 bowls

ingredients

• 16 oz Good Culture Cottage Cheese

• 1 cup chopped strawberries

• 2 tablespoons natural strawberry jam

• 2 tablespoons nut butter

• ¼ cup granola

instructions

1. Add half of the cottage cheese to a small food processor. Pulse until smooth, about 10 seconds. Transfer to a bowl. 

2. Repeat with the remaining cottage cheese, and add to a second bowl. Top each with a tablespoon of strawberry jam and nut butter, half of the chopped strawberries, and granola.

3. Enjoy immediately or store covered in the refrigerator for later.