Breakfast shouldn’t be bland. Cottage cheese is the creamy, protein-packed secret that transforms basic mornings into something craveable. Here are five easy ways to turn a tub of Good Culture into your favorite meal of the day.
HIGH PROTEIN OAT WAFFLES
These crisp‑on‑the‑outside, tender‑inside waffles are made with fiber‑rich oats, eggs, and Good Culture cottage cheese for a seriously elevated breakfast that keeps you full and focused. Ready in minutes, stack them high and top however you please for fuel that’s fast, fun, and built for your routine.
COTTAGE CHEESE BAGELS
Think chewy bagel energy meets creamy cottage cheese protein. This recipe uses Good Culture cottage cheese as a base for homemade bagels that deliver warm, doughy satisfaction without the empty carbs.
COTTAGE CHEESE ACAI BOWLS
All the vibrant flavor of a berry bowl, boosted with Good Culture cottage cheese for creamy texture and high protein. It’s the breakfast hack you didn’t know you needed, bright, bowlable, and balanced.
OATMEAL PROTEIN PANCAKES
Fluffy pancakes made with oats, eggs, and cottage cheese that hit sweet and satisfying without compromising on protein. Each bite blends softness and structure for a breakfast stack that powers you through the morning.
EGG BITES
These egg bites are a supercharged mix of eggs and cottage cheese, baked into tall, protein-packed bites you can eat on repeat. Perfect for prepped breakfasts, midday fuel, or anytime you want something on-the-go and smart.
Start your morning off with any of these delicious breakfast options to get the best out of your day